About book The 30-Day Vegan Challenge: The Ultimate Guide To Eating Cleaner, Getting Leaner, And Living Compassionately (2011)
This is THE beginner's guide. If you know someone thinking about being vegan or even eating fewer animal products, get them this book. It's well-written in a friendly, helpful tone with a balance of information and tasty recipes. I can't stop making the Strawberry Bruschetta (for breakfast, snack, dessert, any time!) and who knew savory crepes (Socca) were so easy - and happen to be unnoticeably gluten free! Goudreau is one of two cookbook authors I trust and widely recommend; her recipes are tested and reliable - no disasters with wasted ingredients. After you love this, check out my other two favorites, "The Vegan Table" and "The Joy of Vegan Baking."And if you ever get a chance to see Goudreau speak, don't miss it! She gives an excellent talk. The difference between this and other vegan recipe/cookbooks is Goudreau not only included great pictures but step-by-step helpful hints to maintain or change into this diet with ease. It captured my attention and the recipes are delicious. Chef's these days really underestimate the use of great food photos and large colorful fonts for their cookbooks, it will make the biggest difference for us younger readers.
Do You like book The 30-Day Vegan Challenge: The Ultimate Guide To Eating Cleaner, Getting Leaner, And Living Compassionately (2011)?
This book is great for anyone starting out or continuing in the vegan lifestyle. A must read
—chantel
I thought the author did a really good job explaining what it means to be vegan.
—mmb
